Matt & Vicky would like to welcome you to their family run, countryside pub. Enjoy beautiful views, log burning fire, home-cooked food with a wide selection of drinks and a warm welcome to all. Since purchasing the pub in 2006 we have grown the business substantially. Adding a restaurant in 2011 we have gone from strength to strength and our reputation for our food is very well known in the area. After running a successful takeaway service throughout Lockdown, we welcomed Ben, our new Head Chef. Bringing a new dynamic to the Red Lion menu, we are so excited to welcome you back to try our vibrant new dishes.